If you happen to’ve adopted my meal plans for greater than a minute, it’s apparent to you that GREEK night time is as a lot of a staple in our dwelling as a taco or pasta nights. I like to provide credit score to my Greek roots, however the fact is irrespective of your ancestry, you gained’t have the ability to deny the scrumptious mixture of floor lamb and genuine spices, dressed up with Greek staples like feta and kalamata olives. I really like this recipe a lot, I needed to shine up this publish to provide extra particulars on find out how to prepare dinner them and high them.
These are my household’s favourite lamb burger recipe. Nevertheless, whereas the recipe requires floor lamb, you too can use floor beef, floor turkey, or a mix of no matter floor meat your choose. I’ve been making these for years as a result of they’re juicy, flavorful, and a burger that the entire household will devour- no ketchup wanted.
Whereas they’re scrumptious on a bun, you will get extra inventive by serving them on a pita or on a mattress of crunchy romaine with tzatziki. The flavors actually shine when served on this Greek pasta salad or alongside one other household favourite, this no-lettuce-needed Greek salad.
Gyro Lamb Burgers Substances
The ingredient record is straightforward however produces a surprisingly flavor-packed burger because of the additions of recent lemon juice and finely chopped crimson onion, together with the Greek spices. You’ll want:
- floor lamb (or you’ll be able to substitute floor beef, floor turkey, or a meat combination of your selecting)
- crimson onion
- recent garlic
- salt and pepper
- cumin
- nutmeg
- oregano
- recent lemon juice
What’s healthier- floor beef or floor lamb?
Making an attempt to resolve between utilizing floor lamb or floor beef? Although maybe not as widespread to eat within the US, lamb is a nutrient-dense meat that’s wealthy in protein, iron, and vitamin B12. Additionally it is decrease in fats than beef and has fewer energy. In case you are contemplating fatty acids, like CLA and omega-3’s, lamb has greater than beef. If you happen to have a look at nutritional vitamins, like B12 and zinc, beef wins out. The takeaway is each are wonderful and each make an excellent base to this burger.
The one notice value mentioning is that when utilizing floor lamb, you need to be aware to not overwork the meat. Merely combine the elements collectively gently and so they’ll be good to go.
In case you are nervous about making an attempt lamb, attempt it combined as half lamb and half floor beef. Floor lamb has the same texture to floor beef however is extra wealthy and flavorful.
Learn how to Prepare dinner a Greek Lamb Burger
Excellent news, there are loads of choices! Grilling these works nice. After creating the patty, put a small dent in the midst of the burger. Grilling burgers typically causes them to swell a bit within the heart, however the indentation prevents this and ends in a extra evenly cooked and formed patty as an alternative of a sphere form.
Pan-frying them can also be an excellent choice. Over medium warmth in somewhat avocado oil in a forged iron skillet, prepare dinner them for about 3-4 minutes per facet, till cooked by. You’ll know they’re carried out when the lamb burger reaches an inner temperature of 145 levels Fahrenheit, simply as you’d need for a beef burger.
A 3rd choice is to bake them within the oven. Sure, you’ll be able to bake burgers with surprisingly scrumptious and juicy outcomes! Plus, in case your burgers are susceptible to falling aside when grilling, baking them solves this downside. Place them in a baking dish and bake at 400 levels for quarter-hour. Then let the burgers relaxation for about 5 minutes earlier than serving to let the juices reabsorb into the burger for optimum taste and tenderness.
These burgers are nice to make forward of time. You possibly can prep the through the day and even the night time earlier than. Simply wrap tightly with plastic wrap and pull them out when you’re able to prepare dinner them. You can additionally prep forward of time and freeze them. When saved correctly, the raw burgers will final 3-4 months within the freezer. Then simply change them to the fridge 24 hours forward of time to defrost earlier than continuing with cooking them in one in all three strategies outlined above.
Learn how to Serve a Lamb Burger
These burgers completely hit the spot each time and the topping and serving choices are plentiful. You possibly can get pleasure from these burgers on a daily burger bun topped with romaine, sliced tomato, and tzatziki on a pita. Serve them over salad greens like romaine or child spinach drizzled in olive oil and sprinkled with feta cheese and kalamata olives. They make an excellent facet to a pasta salad at a summer season potluck. You possibly can prepare dinner them as typical and serve them in a warming dish or stacked in a gradual cooker. Add recent herbs like oregano, dill, parsley, or recent mint on the facet for folks to physician them up as they please and supply slices of pita bread that individuals can stuff the burger into or layer it between slices.
Any approach you select is bound to be scrumptious! And when you fall in love with these Greek lamb burgers as a lot as we’ve got, you’ll be able to department out and take a look at their Greek meatball cousin. Scrumptious! Give these a attempt to let me know what you assume. Tag me on Instagram (@ahealthyslice) or go away a remark under. It all the time makes me so completely happy to listen to that you just’ve loved one of many recipes I’ve shared.
Greek-Fashion Gyro Burgers
Prep Time: 10 minutes
Prepare dinner Time: 10 minutes
Whole Time: 20 minutes
Yield: 4 burgers 1x
Description
These gyro burgers are a family favourite. Constructed from floor lamb and genuine spices, these may be dressed up with Greek favorites like feta and kalamata olives, however they pack such a punch of zesty taste on their very own, which you can eat them any approach you please.
- 1 lb. floor lamb
- 1/4 cup minced crimson onion
- 2 cloves garlic, minced
- 1 tsp. salt
- 1 tsp. black pepper
- 1 1/2 tsp. cumin
- 1/4 tsp. nutmeg
- 1 tsp. dried oregano
- 2 tsp. recent lemon juice
Directions
- Add all elements to a big bowl. Utilizing your fingers, combine till well-combined, being cautious to not overwork the meat.
- Kind into 4 patties that match the scale of the pita bread you’re utilizing.
- Pan fry over medium warmth, about 5 minutes per facet, till cooked by.
- Serve on pita bread with cucumbers slices, tomato and tzatziki.
Do you ever use extra unique meats, like lamb or bison, at dwelling?
Why or why not?
