Whereas many may see Ocean Drive as a spot for partiers, rowdy revelers, and a vibrant nightlife, there’s one thing to be mentioned about with the ability to uncover a hidden gem on the favored avenue in Miami Seaside. A kind of hidden gems is the attractive The Pelican Lodge. Not solely is the resort completely nestled on a quiet nook of Ocean Drive, however its eye-catching inside and serene atmosphere make it the proper place to go to.
The Pelican Lodge has lengthy been a quiet escape in Miami Seaside and has an necessary historical past. Diesel’s founder, Renzo Rosso, and the President of the OTB Group dreamed up the resort’s look and persona.
The resort’s mild nonetheless shines brilliant, and its historical past stays intact, regardless of their current renovation that makes you’re feeling such as you’ve stepped right into a basic film set and are surrounded by varied artwork.
But, there’s nothing extra inviting and spectacular than the Pelican Café. Diners won’t solely be impressed by the Italian dishes as they take pleasure in them inside the comfy eating room or outdoors patio, however its newly reinvented menu by an distinctive chef will go away you floored, full, and easily impressed. There’s nothing prefer it to this point on Ocean Drive.
After I had an opportunity to go to the restaurant not too long ago, I used to be greeted by a formidable wine checklist and scrumptious cocktails. Mixing in basic drinks with a Miami basic, the basic mojito, you’ll be prepared to start out your meal. And let me inform you, the menu is just not solely spectacular, but it surely’s a journey filled with culinary surprises and the work of a very passionate chef who exudes that zeal via the artwork of cooking and making diners really feel fulfilled.
The distinctive chef, Gio Sofia, loves creating culinary delights, and it reveals. He fell in love with cooking in Sicily when he was 15 years previous, and because of this, he has been a part of his household’s journey of working in eating places and cooking spectacular dishes for over 60 years.
Chef Gio graduated from hospitality faculty in Messina, Italy, and has since discovered his place not solely in Sicily but in addition in Miami. There, he has been sprinkling his magic on dishes made with a deep ardour for the craft and data of Italian meals.
Those that journey into Pelican Cafe will really feel the Chef’s ardour via his dishes, which combine Sicilian basic flavors along with his personal twist. From the recent and flavorful Sicilian Octopus Appetizer to the wealthy and homey Tagliarini with added clams and Bottarga, there is no such thing as a stopping this Chef from ensuring diners go away the restaurant not solely feeling full but in addition completely satisfied.
Different dishes embody mussels, a Surf and Turf that mixes a scrumptious lower of meat and a recent Lobster, in addition to a candy dessert or two that’s the good ending for the meal.
After a meal at Pelican Café, you’ll understand that expertise, Chef’s humility, nice service, and fervour, as you encompass your self with magnificence, is the proper strategy to take pleasure in a particular night eating.
For extra info on Pelican Café and to make a reservation, go to https://pelicanhotel.com/pelican-cafe/ or name 305-673-3373.
